Ummangaliso weMillet- Ukubaluleka kweeMillet
Ngaphezu koko, iimillet zicetyiswa ukunganyamezeli i-gluten kunye nesifo se-celiac. I-superfood millets yakudala, engenagluten, nayo iphezulu kwiprotheyini, ifayibha, kunye neecarbohydrates ezintsonkothileyo. Kukho iintlobo ezininzi zeemillet eIndiya. Uhlobo ngalunye lwe-millet lunikeza uluhlu olulodwa lweenzuzo. Iindidi eziqhelekileyo zemillet eIndiya ziquka iJowar, iBajra, iRagi, iSamai, iKuttu, iRajgira, kunye nokunye. Ayizozidumba, azizo pulses, yintoni imillet? Kutheni wonke umntu ngokukhawuleza ethe phithi ngabo? Ukuba le yimibuzo engqondweni yakho, ukwisifundo esifundisayo (kwaye esinomdla). IMillet ziinkozo zecereal ezingenagluten. Inxalenye yosapho lwengca, iimillet zineprotheyini ephezulu, ifayibha, kunye ne-antioxidants. Kodwa ngaba iimillet zilungile kumntu wonke? Ngubani onokuba nazo? Ngubani omele aziphephe iimililithi? Eminye imibuzo emalunga neemililitha iphendulwe.
Jonga Ngakumbi